News

EU poll reveals 93% of Europeans think food in public canteens should be guaranteed healthy

EU poll reveals 93% of Europeans think food in public canteens should be guaranteed healthy

According to a recent poll, 93% of Europeans agree that the food offered in public spaces, like schools and hospitals, should be guaranteed to be healthy. In a Europe where 1 in 3 school-aged children is obese or overweight and 24.4% of children are at risk of poverty or social exclusion, ensuring healthy and sustainable food in public canteens is an essential investment of public money.

Forum Compraverde 2023: the highlights of the Green Procurement General Assembly coming up on 17 and 18 May

Forum Compraverde 2023: the highlights of the Green Procurement General Assembly coming up on 17 and 18 May

It will be may for the first time, on Wednesday 17 and Thursday 18, to host the 2023 edition of the Forum Compraverde Buygreen, the Green Procurement General Assembly, organised by Fondazione Ecosistemi at WeGil in Rome. “Change the purchases not the climate” is the urgent invitation that Forum’s promoters are addressing to the main actors involved in the purchasing of goods and services.

Subscribe to enjoy the SchoolFood4Change “News Bites”

Subscribe to enjoy the SchoolFood4Change “News Bites”

The News Bites will update you bi-annually on the European SchoolFood4Change project. The content will focus on the most important progresses of the project, insights into activities and people behind the project, interesting news articles, SchoolFood4Change in the media and a summary of events done.

Manifesto for establishing minimum standards for public canteens across the EU

Manifesto for establishing minimum standards for public canteens across the EU

The Sustainable Food Procurement manifesto calls for a minimum standard for public canteens across the EU as part of implementing the Farm to Fork strategy. It contains precise targets, procurement tender criteria, verification and enablers for seven actionable target areas which go beyond ‘green’ (or environmentally friendly) public procurement.